Herbal "Coffee" Roast

herbal coffee roast.jpg
herbal coffee roast.jpg

Herbal "Coffee" Roast

7.00

This is a coffee substitute that lends itself to the taste of real coffee.  Roasted Chicory blended with Jamaican Dogwood, Shatavari Root and Lapacho. 

Use 1-3 tsp. per 8 oz water.  
Brew in coffee maker, percolator or french press.  
Excellent with milk or milk substitute.  

2 oz. (56g) bag
typically makes 25-30 cups of tea

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